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Overall quality of the vintage: excellent. Firm, fine wines. Good ageing potential: if properly kept, the 1928 whites can still be excellent, particularly the Meursault.
Overall quality of the vintage: excellent. The best vintage of the decade for dry whites, and the one that has held up best. Firm, full and complete wines, including a nice acidity.
Not even the oldest winegrowers can recall seeing such quantities. Moreover, for the first time in a long time, yields are finally proving acceptable, if not outstanding. This turnaround prompted Les Vins d'Alsace magazine to rhapsodise: "we paid fabulous prices for these great wines, because they are of a rare and exquisite quality, worthy of being placed in the sanctuaries of each of our national gourmets!"
Superb vintage, especially for the Quarts de Chaumes. The very good sunshine gives rise to some deliciously distinctive semi-dry wines in Vouvray. For the white Anjous, it is generally a good year, with wines of little colouring, fine and very fresh.
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