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Located in the Graves, the appellation Pessac-Léognan was created in 1987 in a qualitative perspective. The yield is lower than in the neighboring villages but the vine’s density is more important. The appellation produces all the “Grands Crus Graves”, including the famous Haut-Brion. The reds have a very nice balance and notes of red fruits, the whites are very fresh and present a beautiful unctuousness.
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In Metropolitan France
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